Here we go – the first recipe for this year’s Tour de France Cook Along! Representing Germany and our start point a few days ago for the 2017 Tour de France, I bring you Butterkuchen. I baked this a few days ago whilst I was in Mount Hotham, spending a skiing weekend with friends and…
Tag: cake
Le gateaux battu Picardie
Still in catchup mode – tonight we are baking from the recipe book of Picardy. Le gateaux battu Picardie (or ‘beat cake’) is a specialty of the Somme area of France, and more specifically, Abbeville. It is basically a yeast cake, rich in butter and eggs. It is traditionally hand beaten and baked in a…
musettedujour.com 