Just like Tony Martin on the time trial …

Truffles make their appearance in Beef Fillet with Périgueux Sauce
Truffles make their appearance in Beef Fillet with Périgueux Sauce

There will be a last minute flurry of posts for you tomorrow! A little medical emergency interrupted the cooking yesterday and although we are back on track today, I’m a little behind on the write ups!  Join me tomorrow for Roast Beef with a White Wine and Truffle sauce, a lovely Walnut Tart, and French Onion Soup!

 

One Comment Add yours

  1. Lara's avatar Lara says:

    Looking forward to it. It looks and and sounds divine!

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